Business Profile

Established in Banff in the North East of Scotland in 1980, the business has grown over the years with the acquisition of like minded companies to become one of the UK’s leading food producers supplying all of the major multiples and food service operators. The business now employs almost 20,000 people, has a turnover of over £1.8 billion and operations throughout the UK and Thailand.

Grampian Country Food Group is a highly integrated business, with each Business Unit contributing to a “from plough to plate” philosophy which guarantees complete control from the initial selection of grain through to the final delivery of the finished product to our customers and consumers.

The business is driven forward by a commitment to natural breeding and rearing processes, investment in people and technology, and a flexible and adaptable approach to supply, all of which combine to provide an unrivalled choice of quality products and services.